Spain — Balearic Islands
Private Chef Ibiza
50+ vetted chefs for villas, yachts and private residences in Ibiza
400+
Chefs in our network
< 6h
Response time
€3,500
From / week
May — September
Active season
Why Chefs Talents in Ibiza
Ibiza is no longer just a party island. Over the past few years, it has established itself as one of the most demanding private destinations in the Mediterranean. The luxury villas of Es Cubells, the fincas of Santa Gertrudis, the hilltop properties of Sant Josep — environments where the culinary experience has become just as important as the setting itself.
Chefs Talents has 50+ active chefs in its network across the island. Profiles who know Ibiza — its markets, its producers, its rhythms — and who know how to meet the expectations of an international clientele accustomed to the world's finest tables.
The active season runs from May to September, peaking in July and August. Demand is extremely concentrated during this window. The best profiles are booked from January by returning clients. If you're planning a villa or yacht this summer, reach out now.
Indicative rates
€3,500 — €7,000
per week depending on profile, number of guests, duration and service level
Season
May — September (peak June–August)
Booking
Book by January for July–August. June and September: available until April–May. Last-minute possible but limited.
Areas covered
Everywhere in Ibiza
Es Cubells & Sant Josep
Sea-view villas, ultra-discreet clientele
Santa Gertrudis
Interior fincas and residences, long-stay missions
Ibiza Town & Talamanca
Villas near the port, cosmopolitan clientele
Sant Antoni
Coastal villas, Café del Mar sunset dinners
Formentera
Villa service and inter-island transfers from Ibiza
Yachts & marinas
Marina Botafoch, Puerto Deportivo, private anchorages
Our selection
What sets our chefs apart in Ibiza
- 50+ active chefs in our vetted network on the island
- Mediterranean, plant-based, Japanese and international cuisine
- Multilingual chefs: EN/ES/FR/IT available
- Villa, yacht and superyacht experience
- Coverage across Ibiza Town, Sant Antoni, Santa Gertrudis, Es Cubells, Formentera
- Fresh sourcing from Ibiza Vila market and local producers
- Chefs experienced with UHNW standards
Mission types
For every occasion
How it works
Simple process, expert result
01
You describe your mission
Location, dates, number of guests, service level, indicative budget.
02
We select the profiles
From our 50+ active chefs on the island, we identify the right match for your request.
03
Response within 6 hours
You receive a curated selection of profiles. You choose, we coordinate.
FAQ